I’ll be hosting a series of Champagne seminars in Taiwan in partnership with Domaine Wine Cellars, beginning in Taichung on Friday, October 19th, and continuing in Taipei on Saturday the 20th and Kaohsiung on Sunday the 21st. We’ll also be featuring the wines of Savart at a special dinner in Taipei on the 20th, and showcasing Egly-Ouriet at a dinner in Kaohsiung on the 21st. For more details, please visit Domaine’s website.
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Earlier Event: June 16SommTalks, The Food & Wine Classic in Aspen
Later Event: October 30Champagne seminar and tastings at Terroir Tribeca, NYC